As a Busser/Food Runner, you'll be the backbone of our dining room operations. Your responsibilities include assisting servers, clearing and resetting tables, refilling water glasses, and delivering food from the kitchen to the correct tables. You'll work closely with the entire front-of-house team to ensure a smooth and efficient dining experience for our guests.
As the first point of contact for our guests, the Host/Hostess plays a crucial role in creating a positive first impression. Your responsibilities include greeting guests with a warm smile, managing reservations and seating arrangements, answering phone calls, and assisting with any guest inquiries. You'll ensure the dining room flow is organized and guests are seated efficiently and comfortably.